Ragazzi Restaurant is owned and run by good friends Paolo Polloni and Andi Marcher. With it’s vibrant colors, authentic wood burning pizza oven and central location, it has become a meeting point for friends.
Ragazzi has one of Cayman’s most awarded wine lists. It has listed wines from the great wine producing regions of Italy, along with the usual selection of very popular varieties from around the globe.
A long term favorite among residents, Ragazzi is always buzzing. The airy space is convivial: blond woods, periwinkle walls and columns, and handsome artworks of beach scenes, sailboats, and palm trees.
For years, Andi and Paolo worked in Europe and then in Cayman, building up their ideas and doing their research, always knowing that their dream would be to one day open an exceptionally good Italian restaurant - a place where customers want to return again and again. In the summer of 1999 their dream became a reality and Ragazzi Ristorante and