Truffle tuna, avocado, wakame, togarashi aioli
Yellowfin tuna, white radish roll, curly carved red radish, seaweed salad topped with crispy ginger and oriental dressing
Mango Chutney, avocado aioli, peruvian peppers
Pico de gallo, sour cream and guacamole
Lobster, shrimp, scallops, mussels, and calamari marinated in lemon and olive oil
Shrimps, scallops, calamari, zucchini with marinara and tartar sauce
Thin sliced beef, fried capers, fresh arugula, shaved parmesan and mayo horseradish dressing
Parma ham, speck, salami, bresaola, mortadella with pistachio, roasted red peppers, green olives, pickled onion, parmesan cheese
Fresh mozzarella, vine-ripened tomatoes, basil, olive oil and balsamic reduction
Mix Mushroom and Mozzarella Arancini, black truffle aioli, parmesan and arugula salad
Grape tomato, onion, bell pepper, black olives, avocado and chickpeas, with fresh oregano-scented olive oil
Shredded parmesan cheese, egg, homemade garlic croutons
Warm goat cheese with croutons, baby lettuce, guacamole, Kalamata olives, orange vinaigrette
Feta cheese, spicy walnuts, tomato, balsamic vinaigrette
Mixed greens, hearts of palm, carrots, artichokes, radish, cucumber, house vinaigrette